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THE BEACH BOYS



The Beach Boys

and

GOOD VIBRATIONS

 

25-20_Good_Vibratians.mp3

 

 

My husband and I will be seeing the Beach Boys in concert

this coming weekend. Looking forward to re-living those 

awesome 60 - hits. People say they still got it. Several original members are

deceased and others have come and gone, but never the less, I will

be tapping my toes! Praying for no rain, it is an outside concert!

♫  ♫  ♫







LIVE LIKE A CANDLE, WHICH BURNS ITSELF,
BUT GIVES LIGHT TO OTHERS.


Some words to live by:
LOOK BACKWARDS WITH GRATITUDE,
UPWARDS WITH CONFIDENCE
AND FORWARDS WITH HOPE.


Dreams are a big part of our Lives
And You must do whatever it takes ...

Make them a Reality;
By the plans you make,
The course you take,
And the things you do.

Don't dwell on past mistakes.
Leave yesterday behind,
Along with all it's problems,
Worries and doubts.

Realize you can't change the past,
But you can start a new tomorrow.

Don't try to do everything at once;
Take one step at a time,
Don't ever be afraid to try the Impossible
No matter what others may think.

Remember you are Unique
In your own special way.

Don't ever stop Dreaming!

Don't ever stop wanting what's right for you!


Those who are lifting the world upward 

and onward are those who 

encourage more than criticize.

 –Elizabeth Harrison, educator (1849-1927) 

















Cheddar and Bacon Potatoes

These sound a little involved and time

consuming, but good!

4 Medium Potatoes, scrubbed
2 Tablespoons Butter
1/2 Cup Bell Pepper, chopped
1/3 Cup Onion
1 Cup thinly sliced Fresh Mushrooms
1/4 Cup cooked Bacon Pieces
3/4 Cup Cheddar Cheese, divided
1/4 cup Milk
 
Pierce potatoes several times with a fork. Microwave on High until tender, about 10 minutes. While those cook, melt butter in a large skillet over medium heat. Saute bell pepper and onion in the butter for 2 minutes. Add Mushrooms and bacon to skillet. Cook about 2 Minutes, remove from heat.
Slice of tops of potatoes, Scoop out the meat of the potato, leaving the Shell intact. Mash the scooped out potato, 1/2 cup of the cheese and milk in a large bowl.  Stir in the saulted vegetables. Spoon potato mixture into the potato shells. Place on baking sheet. Sprinkle with remaining cheese. Bake until potatoes are heated through and cheese is melted, about 15 minutes.






















Get your own Digital Clock

 


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"Thank You"
Susan K
dispkistler@insight.rr.com